Welcome to Jimi’z Café, a place for simple recipe ideas for the hungry, vegan and gluten free jazz musician!

Well actually, a place for all people with taste buds who enjoy eating healthy food and caring for our beautiful planet in general… And I’ll make a point of pairing each recipe with some of my favourite jazz music for you to discover and enjoy whilst cooking. 🙂

So, let’s dive in! Here’s our first one: a tasty vegan broccoli salad accompanied by master pianist Teddy Wilson’s on “Fools Rush In.”

Now, ingredients… For the dressing:

• soy sauce;
• rice vinegar;
• olive oil;
• safflower oil;
• tahini.

For the salad:

• broccoli (boiled or steamed for just a few minutes);
• garlic;
• linseeds;
• cilantro.

Oh, and let’s not forget: Teddy’s inimitable swing!